Oyster Pub Menu (Update 2025)

Freshly breaded shrimp fried and dipped in the Oyster Pub's very own Buffalo wing sauce and served with choice of bleu cheese dressing or ranch.

Freshly breaded shrimp fried and dipped in the Oyster Pub's very own Buffalo wing sauce and served with choice of bleu cheese dressing or ranch.

Freshly breaded in house calamari tubes and tentacles served with marinara sauce.

A pile of fresh Wisconsin cheese curds lightly breaded and fried golden brown. Served with a side of marinara sauce for dipping.

Fried Chicken Fingers served with a side dipping sauce of your choice.

6 coconut crusted fried shrimp served with a mango poppyseed dipping sauce.

8 wings tossed in our homemade honey island sauce and topped with blue cheese crumbles, mango pico, green onion and sesame seeds.

2 pan seared crab cakes topped with a Cajun remoulade sauce.

Ahi Tuna tossed in a spicy volcano sauce stacked on sticky white rice and topped with pickled cucumber, seaweed salad, mango pico, green onion, fried shallots and sesame seeds.

Hand breaded shrimp and fresh jalapeno peppers fried and tossed in the Pub's homemade firecracker sauce.

Nacho Chips piled high with chili, white queso cheese, fresh jalapeno peppers, black olives, lettuce, tomato and sour cream. Chicken, extra chili, and extra queso may be added for an additional charge.

A heaping basket full of thin sliced onions breaded and fried and served with a Texas petal sauce for dipping.

6 fried potato skins topped with a blend of Monterey Jack and Cheddar Cheese, bacon, sour cream and chives.

Egg rolls stuffed with chicken, cheese, corn and black beans and served with an avocado ranch dipping sauce.

Mixed greens topped with turkey, ham, hard-boiled egg, tomato, cheese, onion, bell pepper, and black olives.

Homemade from scratch, hearty and delicious. Add cheese for an additional charge.

A classic take on the most famous chowder on the East Coast.

An Oyster Pub favorite! Mixed greens topped with grilled chicken, blue cheese crumbles, bacon, hard-boiled egg, and onion.

Spring mix tossed salad served with tomato, onion, and croutons.

Our oysters are harvested from the Gulf of Mexico and Chesapeake Bay and shucked fresh to order. A half dozen served raw with accompanying garnishes.DISCLAIMER: There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

Our oysters are harvested from the Gulf of Mexico and Chesapeake Bay and shucked fresh to order. A dozen served raw with accompanying garnishes.DISCLAIMER: There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

Grilled on an open flame, smothered with The Oyster Pub's secret sauce. Simply the best.DISCLAIMER: There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

Grilled on an open flame, smothered with The Oyster Pub's secret sauce. Simply the best.DISCLAIMER: There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

Our oysters are harvested from the Gulf of Mexico and Chesapeake Bay and shucked fresh to order. A half dozen served steamed with accompanying garnishes.DISCLAIMER: There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

Our oysters are harvested from the Gulf of Mexico and Chesapeake Bay and shucked fresh to order. A dozen served steamed with accompanying garnishes.There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

6 raw oysters topped with fresh jalapeno peppers and cilantro with a squeeze of lime juice.DISCLAIMER: There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

6 oysters lightly steamed and topped with bacon and melted Monterey Jack cheese.There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

6 oysters lightly steamed and topped with baked crab meat and shrimp stuffing.There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

The classic oyster with the Oyster Pub's own modern spin on it. 6 oysters lightly steamed and topped with our very own homemade Rockefeller sauce.There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

A half dozen Florida middleneck clams served raw or steamed with accompanying garnishes.

One dozen Florida middleneck clams served raw or steamed with accompanying garnishes.

6 Florida middleneck clams topped with a garlic and bacon breading and baked golden brown.

A half dozen peel n eat gulf shrimp served hot or cold with accompanying garnishes. Add Old Bay seasoning to kick them up a notch.

One dozen Florida Gulf shrimp served hot or cold along with accompanying garnishes. Add Old Bay seasoning to kick them up a notch.

A half dozen fried Florida Gulf shrimp served with accompanying garnishes.

One dozen fried Florida Gulf shrimp. Served with accompanying garnishes.

2 Angus beef sliders with choice of side.

Fried shrimp served with choice of side and a hush puppy.

Fried chicken tenders served with choice of side and dipping sauce.

Grilled cheese sandwich on choice of bread and served with choice of side.